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Domaine de Kalathas

Greece, Tinos
Domaine Sigalas
Grover Zampa Vineyards


Yannos Hadjiioannou
Principal / Owner, Maltby&Greek


Stefanos Kokotos
Principal / Owner, Maltby&Greek


Jerome Charles Binda, a former graphic designer and an art dealer in France, decided to come to Tinos in 2011 and become a farmer and a winemaker, focusing on the extraordinary potential he sensed in the Tinian heritage grapes. Following his intuitions and helped by family and friends, he is aiming to produce a rich palette of natural wines. Commited to produce the finest expression of the island's granitic non-phylloxeric sandy terroir he endeavours in using manual techniques in the vineyards and the cellar. Organic-certified, he is building his own interpretation of biodynamic wines with patience and humility, according to the specificity of Tinos biotope. Hand-harvesting and feet-treading before gentle vertical pressing, whole-clusters maceration, little temperature control, low-intervention winemaking follow in the cellar an obstinate pursuit of healthy and self-sustained grapes in the vineyard. Domaine de Kalathas produces white, rosé, orange, light red and deep red wines, fermented and aged in stainless-steel vats, also experimenting small cuvées in different types of clay vessels. Since 2016 all the cuvées are vinified and bottled with no added sulphur.


Jerome Charles Binda


Kalathas, 84200 Tinos






Domaine de Kalathas

Sainte-Obéissance 2017

Greece, Cyclades
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