Villa Braida

The magnificent Villa Braida dates back to the 1800s, when it was constructed on behalf of a wealthy French family. In the decades following the Second World War, the Villa was transformed into an agricultural company specialising in the production of red and white grapes and in the 1990s opened as a luxury hotel. The Villa lies in the heart of the production area of Glera grapes, which produce the best-known Prosecco DOC, and the Zuin family have ambitious projects planned for the future of Villa Braida and its Prosecco DOC production.