About
Eduardo Soler started Ver Sacrum in 2012 after spending some time in the Gredos, in Madrid, and falling in love with the mountain Garnacha. An avid mountaineer who has had a career managing and running ski resorts in Argentina, he decided to start making wines, all from Rhone varietals. His idea is to make fresh ones, with lower alcohol and lighter skin contact, not exactly what Argentina has been known for.
Certifications
Winemaker
Eduardo Soler
Gallery
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Contact
Cruz Videla 2605, M5517 Maipú Mendoza, Argentina
+54 9 261 639 2757
Products
Z24
Ucopia Wines
Ver Sacrum
La Cayetana Criolla Blanca 2022
Argentina, Valle de Uco
Pedro Giménez, Gewürztraminer, Semillon, Viognier
£20 - 35
