About
Two brothers; Ezio and Massimo run the winery, previously founded by their great-grandparents; Anin and Minot. Four generations of the Negretti family have been cultivating Nebbiolo, Barbera and Chardonnay on their precious land in Piedmont. The family produce their wines following the ‘Green Experience’; a certification that guarantees the respect of the natural resource; the priceless world heritage called Langhe. Great care is being taken to transform the winery into organic production.
Certifications
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